– Appetizer offered by the school – Handmade holiday lasagna – Toast greeting
12 in stock
– Handmade crespelle fiorentina style – Trippa and Lampredotto
19 January 2025
– Handmade gnocchi with four cheeses sauce – Tiramisù
5 January 2025
– Handmade fettuccine with mushrooms and truffle – Saltimbocca with truffle and roast potatoes – Dessert offered by the school and toast greeting
1 January 2025