Handmade cappelli d’alpino stuffed with ricotta and spinach with Pecorino di fossa cheese cream sauce
12 in stock
Handmade basil scialatielli with king prawns, squids and sun dried tomatoes
29 September 2024
Handmade cappelli d’Alpino stuffed with ricotta and spinach with pecorino di fossa cheese cream sauce
27 September 2024
Handmade ravioli stuffed with sea bass and potatoes with fresh tomato sauce and olives
21 September 2024