– Tuscan crostini with handmade chicken liver patè – Handmade pici with “aglione” sauce – Handmade cantucci with Vin Santo (sweet wine)
12 in stock
– Handmade pici with beef and pork ragù with semi-aged Pecorino cheese – Chicken “cacciatora” style – Handamde almonds and chocolate cantucci
12 April 2026
– Handmade supplì – Fried mozzarella “in carrozza” – Fried pizza and traditional Spritz
6 April 2026
25 March 2026