– Handmade supplì – Fried mozzarella “in carrozza” – Fried pizza and traditional Spritz
12 in stock
6 April 2026
– Tuscan crostini with handmade chicken liver patè – Handmade pici with “aglione” sauce – Handmade cantucci with Vin Santo (sweet wine)
25 March 2026
– Handmade tortellini, ravioli and agnolotti – Sauces: Bolognese ragù, tomato sauce and butter-sage sauce
8 February 2026